Term Information

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Accession
GO:0000950
Name
branched-chain amino acid catabolic process to alcohol via Ehrlich pathway
Ontology
biological_process
Synonyms
branched chain family amino acid catabolic process to alcohol via Ehrlich pathway
Alternate IDs
None
Definition
The chemical reactions and pathways involving the catabolism of branched chain amino acids to produce branched chain alcohols with one carbon less than the starting amino acid. In S. cerevisiae, this is known to occur for leucine, isoleucine, valine, methionine, phenylalanine, tyrosine, or tryptophan. When a branched chain family amino acid, leucine, isoleucine, or valine, is used as the substrate, 3-methylbutanol, 2-methylbutanol, or 2-methylpropanol, respectively, is produced. Often referred to as the Ehrlich pathway, these reactions generally occur during fermentation to produce a variety of alcohols, often collectively referred to as fusel alcohols. Depending on the redox state of the cells, carboxylic acid derivatives may be produced instead of alcohols. Source: GOC:krc, PMID:18281432
Comment
None
History
See term history for GO:0000950 at QuickGO
Chem. react.
None
Subset
None
Include "regulates"
For more information, please see the ontology relation documentation.

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Parents of branched-chain amino acid catabolic process to alcohol via Ehrlich pathway (GO:0000950)
subject[Reorder by subject] relation[Reorder by relation] object[Reorder by object]
branched-chain amino acid catabolic process to alcohol via Ehrlich pathway [is_a relation] is_a  amino acid catabolic process to alcohol via Ehrlich pathway (GO:0000947)
branched-chain amino acid catabolic process to alcohol via Ehrlich pathway [is_a relation] is_a  branched-chain amino acid catabolic process (GO:0009083)

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